Date: 06 Sep 2019, 12:30pm - 2:30pm (GMT+10:00) Sydney
How do you manage cashflow during the best of times? What about during the worst of times?
With the economy tipping GFC point due to the coronavirus outbreak, the harsh impact is felt directly by small business. So how do you ride
the waves during economic changes?
Presented by Paul and Daniel, this 90 minute Lunch & Learn workshop will cover influences on cashflow in all its forms.
✔️ The difference between profit and cash surplus in your business
✔️ The working capital cycle
✔️ Establishing your Cash Conversion Cycle
✔️ The causes of poor cashflow and how to prevent it
✔️ The process changes that improve your cashflow
BOOKINGS ESSENTIAL ⬇️